Best Sambar Powder for Authentic South Indian Flavours – Why Brahmins Sambar Powder Stands Out

Best Sambar Powder for Authentic South Indian Flavours – Why Brahmins Sambar Powder Stands Out Imagine a steaming pot of freshly made sambar – the tang of tamarind, the warmth of spices, and the earthy comfort of lentils blending together in perfect harmony. In South India, sambar is not just a dish; it’s a tradition […]
Best Sambar Powder: Discover the Secret to Authentic South Indian Flavor

Best Sambar Powder: Discover the Secret to Authentic South Indian Flavor The unmistakable aroma of a bubbling pot of sambar — warm, tangy, and rich with spices — is more than just comfort food. It’s the heart of every South Indian kitchen. Whether paired with fluffy idlis, crispy dosa, or a bowl of steamed rice, […]
Best Sambar Powder for Authentic South Indian Flavor Brahmins Foods

Best Sambar Powder for Authentic South Indian Flavor Brahmins Foods When it comes to South Indian cuisine, sambar is a staple that’s loved by all. Its rich aroma, spicy-sour balance, and hearty ingredients make it a comfort food across homes and generations. But the real magic of sambar lies in one key ingredient — sambar […]
How to Choose the Best Sambar Powder for Authentic South Indian Flavor

How to Choose the Best Sambar Powder for Authentic South Indian Flavor Sambar is one of the most iconic and beloved dishes in South India. People widely enjoy sambar as an accompaniment to popular staples like idli, dosa, and rice. This flavorful curry, enriched with a blend of vegetables and aromatic spices, is a breakfast […]
Enhance Your Kitchen’s Aroma with Brahmins Best Sambar Powder

Enhance Your Kitchen’s Aroma with Brahmins Best Sambar Powder Sambar is a staple dish among South Indians, particularly enjoyed during breakfast. Paired with hot idli or dosa, it becomes a favourite breakfast option. Sambar plays a significant role in South Indian breakfasts due to its popularity and delicious taste. The best sambar powder invariably results […]
Secrets of South Indian Cuisine with Brahmins Pickles

Secrets of South Indian Cuisine with Brahmins Pickles Pickle holds significant cultural importance in South India as a staple food item. Its tangy flavour helps cleanse and refresh the palate. Pickling also means preserving food in an acid or salt solution. Over the years, types of pickles have become readily available in the market. Among […]
Corn Puttu

Corn Puttu How to prepare Corn Puttu Take 500g (2 ½ cup)Brahmins Corn Puttu powder in a medium sized bowl, add salt as required. Add 350 ml (1 ½ cup) water, mix well. Keep it for 10 minutes. Put the mixture in puttu maker with coconut scrapings. Steam it for around 10 minutes (till it […]
Wheat puttu

Wheat puttu How to prepare Wheat Puttu Take 500g (2 ½ cup) Brahmins Wheat Puttu powder in a medium sized bowl, add salt as required. Add 350 ml ( 1 ½ cup) water, mix well. Keep it for 10 minutes Put the mixture in puttu maker with coconut scrapings. Steam it for around […]
White puttu

White puttu How to prepare White Puttu Take 500g (2.5 cup) Brahmins White Puttu powder in a medium sized bowl, add salt as required. Add 375 to 400 ml (2 cup) water, mix well. Keep it for 10 minutes Put the mixture in puttu maker with coconut scrapings. Steam it for […]
Brahmins Sambar Powder

Brahmins – Best Sambar Powder https://www.youtube.com/watch?v=PBe2vSs0LeQ&feature=youtu.behttps://www.youtube.com/watch?v=F2G48c_Bgdk&feature=youtu.be Ingredients Toor Dal – ½ cup(60g) Chopped Vegetables – 2 cup (300g) Brahmins Sambar Powder – 3 tablespoon (18gm) Coconut oil – ½ tablespoon (8ml) Tomato – 1 Nos. Ladyfinger – 2 Nos Salt to taste Mustard (as required) Turmeric (as required) Dry Red Chilly (as required) Curry Leaves […]